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The "Vegetable of the Year Award" and other Reflections and Offerings

Posted 12/6/2017 9:32am by Stephanie Bartel.
 
We call this photo "Carrot tries to pick up a watermelon while Beetie the Beet watches." It's a working title... Carrots are the 2017 Vegetable of the Year award winner at OPF!
Carrot tries to pick up a watermelon while Beetie watches. 2017 Vegetable of the Year award winner.
 
Dear Old Plank Farm members,
 
As 2017 draws to a close, I'd like to offer you a brief re-cap of our harvest season, along with some thoughts about what we are planning for 2018, our tenth growing season.
 
From the crops' perspective, this season was cool and wet and a bit overwhelmed by deer. Several of what I consider staple crops--broccoli and lettuces in particular--suffered tremendously from a combination of these conditions. Our much-anticipated treat of summer--cantaloupe--also threw in the towel before setting fruit. 
 
Nonetheless, each week we were happy to have a nice variety of other vegetables to deliver to you all. If we gave out a "Vegetable of the Year" award (I think we should!), CARROTS would most likely have won. Hats off to this wonderful veggie and the other staples like peppers, potatoes and onions that did very well this year. As our soils and my field management skills improve we continue to see more overall stability in the weekly harvests. Receiving a crop damage hunting permit from the DNR is also helping with our deer problem.
 
We found that we loved packing the choice boxes to go along with your shares! They seemed to be effective in dividing up crops that either yielded poorly or were grown on a small scale because they aren't always favored by everyone. Eggplants are one crop that regularly went in the choice box but not in the shares. If you wanted eggplant, did you get some? I hope so. I've been working on a questionnaire to help fine-tune our use of the choice box. It will also help us with general crop planning for the season, because it will be sent out to each member when you sign-up! This way we know what you want before the season. We are no longer doing a post-season survey, though we always welcome feedback you want to send us at anytime.
 
The 2017 season also brought us it's usual variety of ups and downs separate from what weather and field conditions provide. The highlight of the season for us was having our new packing and storage shed to work in. This glorified root cellar is just that: glorious. Being built into the hillside helped tremendously with natural temperature management. It is also spacious and well-designed, helping to make our packing and delivery days run more smoothly. We still have some finishing work to do on the building this winter. Next summer we look forward to having an open house where we can show off our new space to you!
 
The low point of the season for me was a tractor accident which left me with a broken arm. This happened the first week in October, making the last several deliveries more challenging than they otherwise might have been. Healing from my broken arm has been no easy task. I find that even with the cast now off there is still a long ways to go until I will have full strength and range of motion with my arm. That said, I continue to do the things around the farm that I would ordinarily do. It just takes me longer to accomplish things, and I am sometimes quite frustrated during the process. 
 
Not long after the accident, a friend said to me that she was surprised I am still farming. But of course I am still farming, I thought. As long as I am here I will still be farming in some way! Even during the darkest days of the initial recovery period in October there was not a single day where I wanted to be doing anything except working on the farm and helping my crew to bring out the best of our season's harvest. 
 
Working on the farm is more than a job, it's who I am. And so I am ever grateful to our members who help make Old Plank Farm what it is. I look forward to continuing to serve you as we head into 2018, our tenth growing season. 
 
I invite you to sign-up now for the upcoming season. There are no price changes and no other major changes. If we need to make any pick-up site changes we will notify you; should a change occur (not likely), you would have the option to drop out if it is no longer convenient for you. There's no immediate payment necessary either; we'll start requesting down payments in January. 
 
We want you to sign-up now because we want your input now! When you sign-up you will be sent a questionnaire that you can fill out to let us know how often you prefer to use each of the vegetables we grow. Fill out as much or as little of the survey as you want. This month we will be doing a lot of our 2018 field planning, and your input will help us fine-tune what we need to grow. This is your season and your farm, and I hope you can help us make the most of it. 
 
Best wishes for a healthy holiday season, and I look forward to keeping in touch with you throughout the winter!
 
Your farmer,
 
Stephanie
 
 
 
CSA Sign-Up

Our 2018 CSA sign-up season is now open! Sign up early to fill out our pre-season vegetable preferences survey. No down payments due until January.

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