Old Plank Farm

2017 Share Options

SHARE BASICS

If you choose to become an Old Plank Farm member, you'll receive 20-21 deliveries of our organically-grown vegetables. Our harvest/delivery season runs from mid-June through late October. Each week you'll receive 7-10 different vegetables in the box you pick-up. Additionally, you'll find variety boxes of vegetables at your pick-up site each week. You will be offered 1-3 additional items to choose from these boxes. These "choice boxes" help balance member preferences so that you get more of what you like best!

Members also receive weekly newsletters which include notes from Angelica (our CSA manager), a farm blog by Stephanie (the farm owner and field manager), and culinary advice from "The People's Pantry," by Christine Immel, written exclusively for Old Plank Farm members. Christine offers step-by-step ideas for how to make use of the vegetables you received in your weekly box.

All members have the option of purchasing other local food products throughout the season,  including fruits, meats, and eggs. These are offered as they become available, and are delivered to you along with your weekly vegetable share.

Our goal is to inspire you to EAT MORE VEGETABLES! Below is additional information on our different sizes of vegetable boxes, and our different pick-up sites.

 


 

SHARE SIZES AND PRICING

SOLD OUT for 2017 LARGE SHARE (previously called "Half Share") ... $23 per week | Seasonal membership cost of $460.00  Our largest share option in 2017, this choice will likely feed a family of 2-4 people that cooks regularly. 20 weeks of deliveries.

SOLD OUT for 2017 SMALL SHARE (previously called "Quarter Share")... $14.50 per week | Seasonal membership cost of $290.00 The small share is great for 1-3 people, or for a small family that does not cook regularly. Volume of produce is approximately 1/2 - 2/3 the quantity of the large share. Variety is similar to the large share, though not everything is provided as often as in the large share. (For example, a large share may get a melon two weeks in a row, and the small share may only get it during one of those weeks). 20 weeks of deliveries.

SOLD OUT for 2017 EGG SHARE ... $4.33 per dozen | Seasonal membership cost of $52 (add-on share) Receive eggs with your share. Eggs come from pastured, certified-organic-fed chickens raised by the Cowhig family at Drewry Farms here in Plymouth. These birds have a healthier and happier life than factory-farmed birds, and it shows in the color and quality of their egg yolks. This share provides one dozen eggs, every other week during the delivery season, for a total of 11-13 dozen eggs (most years we provide 12 dozen).  Egg shares are only available to members who also purchase a vegetable share.

 

To sign up for any - or all! - of these shares, go to our online sign-up page. Please note that we are requesting a $90 down-payment by mailing a check within one week of signing up. The remaining balance is due by June 30, 2017. This can be paid in whatever installments is most convenient for you, so long as the balance is paid off by June 30. Please call or email us if you need to make other arrangements.

 



PICK-UP SITES

We deliver CSA shares to the following locations. *All deliveries are on Tuesdays in 2017*

Tuesday Locations and Times:

Plymouth, Old Plank Farm, 1pm-8pm

Sargento - Plymouth, Employees only, 12pm-end of work day

Sargento - Elkhart Lake, Employees only, 12:30pm-end of work day

Kohler Co. Employees only, 12:30-end of work day

Sheboygan, Goodside Grocery at 8th and St. Clair, 1pm-7pm

Port Washington, residence located near Wisconsin and W. Walters St., 2pm-7pm  

Mequon, Mequon United Methodist Church, 3:30pm-5:30pm 

Fox Point, residence located near Lake Drive and Calumet Rd, 3pm-7pm

Whitefish Bay TBD, 3pm-7pm (sign-up not available until site is determined)
 
Shorewood, residence located near Larkin St. and Olive St., 3:30pm-7:30pm *new in 2017
CSA Sign-Up

Our 2017 CSA sign-up season is closed.  To be put on our mailing list for the 2018 season, please email us at csa@oldplankfarm.com

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